(no tasting note given)
Red-ruby. Claret-like aromas of plum, redcurrant, graphite, cocoa powder, tobacco and loam. Silky but firm in the mouth; juicy redcurrant, plum and tobacco flavors offer enticing sweetness. Not fat but smooth and stylish. Finishes with fine, dusty tannins and subtle length. (ST)
Aging well. Elegant and understated, with dried currant, mineral, sage and loamy earth notes that are pleasant and well proportioned. (JL, Web-2008)
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