Aromas of mint and currants with some spices. Full and velvety texture with fresh and clean fruit and a yummy finish. Drink it.
Rich and ripe wine. Dark red color with an amber edge. Loads of meat, berry and tobacco character on the nose. Very rich. Full-bodied, with soft, velvety tannins and a long, ultraripe fruit finish. Still very fresh and young. (JS)
Tasted from magnum at the Claret Club -85 Dinner at -The Square-. Contrasted against the other First Growths for the fourth or fifth time in my career, the Latour still brings up the rear but having said that, this is definitely the best bottle I have encountered. It has a little more vivacity on the nose that previously, with a touch of Provencal herbs and even a faint notes of peppermint. Certainly fresher than I was expecting and you might almost mistake it for Haut-Brion! (NM)
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