1966 Cheval Blanc, St-Emilion (375ml) (paper adhered to labels) (low neck) (Previously $469) SKU #950920

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JG 94 RP 94
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Professional Reviews

K&L Notes

Tasting notes from the estate, updated July 2015: "This is an historic vintage of Cheval Blanc because it was the first fermented in temperature-controlled concrete vats. The growing season was relatively cool and dry – ideal for the slow, complete ripening that Cheval Blanc always seeks. This was a very fine year. The nose is dominated by aromas of fireplace, chimney and cold smoke. It is also gourmand and fruity with notes of blackcurrant and raspberry, and there is a relatively high volatile acidity on this bottle. The palate, compact, full and rich, is remarkable. This very tannic wine ends on a long final, maybe a little hard and dry."


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