Laurent-Perrier has always preferred to keep its prestige cuvée as a nonvintage blend. With eight years aging after bottling and with plenty of reserve wines in the blend, it is a mature wine, yeasty and toasty in character. To go with that, there is great fruit from the blend that only comes from Grand Cru vineyards. *Cellar Selection* (RV)
The NV Grand Siècle Grande Cuvée is a Grand Cru Brut based on 55% Chardonnay and 45% Pinot Noir from a total of eleven villages. The youngest release is a blend of the (declared) vintages 2002, 1999 and 1998, and has a yellow-golden color that opens beautifully with a clear, deep and complex bouquet. It is pure, ripe and very elegant, mixing pain-aux-raisin and honey flavors with pure chalk. Ample, highly elegant, beautifully matured and fruit-intense, with fine caramel, honey and torrone flavors, this is a well-structured Grand Siècle with great finesse and delicate freshness. Awesome. (SR)
This blend of three vintages was originally released in early 2016. However this tasting note is from a magnum which was disgorged in October 2017. Predominantly from the elegant 1999 vintage, the nose has a beautiful evolution of confit citrus fruit, toasted hazelnut and a hint of spice. Well-rounded and texturally pleasing with citric characters and a subtle and light style that his easy-drinking. (CG)
A blend of vintages chosen to contribute differing qualities, this does achieve the goal of all-round appeal with bright lemon, peach and melon fruits, fresh bready nuances and some deeper spice. The palate has a richness to it that speaks to quality vineyard selection. Plenty of flesh and handy balance. Drink now.
An elegant Champagne, with good intensity. Hints of pastry cream and brioche accent the glazed apricot, candied ginger and lemon pâte de fruit flavors on the palate. Firm acidity creates a mouthwatering impression on racy, spice- and smoke-laced finish. (AN)
Very slight tinge of gold. Cheesy nose – distinctly leesy/dairy. But gloriously unfettered and wild and spinning with flavour on the palate. Herbal. Wild honey. Chamomile, lemon zest, walnut and ginger. Coruscating edges. A geometric wine into which the bubbles seem to have been etched with a diamond tip. 17.5/20 points (TC)
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