Moderately saturated medium red. Highly complex yet laid-back nose offers aromas of redcurrant, tobacco, underbrush and herbs, plus subtle spicy oak tones. Tighter and more firmly structured than the regular Oakville bottling, showing more red fruits than black and a complicating note of woodsmoke. This terroir-driven wine's firm acid/tannin spine extends the finish and keeps the wine fresh. (ST)
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